It was all my friends' first time going there, so I recommended for sure the yellowtail. We also tried the yellowtail sashimi which was also good. My only issue and why it's not 5 stars is the up-sale by the staff. 3:00 PM - 12:00 AM (Next day) Sun. It did not smell fresh, nor taste fresh. The experience was just ok and the small booth we sat in was shared with another table. Wine arrived at 6:30. Chefs. The quality and artistry of this establishment is unparalleled. The presentation was great, as was the ambiance, and the service was very good as well. AND we got outta there for around $250! Will try more items next visit perhaps at a different Nobu location. Phone Number. The cod was so soft and flavourful. We just ate the fruit in it. Submit corrections. They came back often, but not too often to where it was annoying and pesky, to check on us. I'd have preferred to get it with the lettuce. This is a sweet, white wine (a Reisling). Now! Seated at 6:03. The dish is steaming when it is served and includes asparagus and mushrooms. *REASONS FOR NOT GIVING 5 STARS* when we sat down, we were kind of just bombarded with if we wanted edamame or something else (don't remember) but was not told it was $8. I will definitely return when back in Las Vegas. Reserve a table at Yellowtail Restaurant & Lounge, Las Vegas on Tripadvisor: See 1,272 unbiased reviews of Yellowtail Restaurant & Lounge, rated 4 of 5 on Tripadvisor and ranked #289 of 5,196 restaurants in Las Vegas. Very good! 702.693.8865. The fish was buttery and the sauces made the dishes complete. IT.This was my second time here, but both times was with a reservation made through OpenTable. I recognize the concept of the restaurant but at some point enough is enough and just let us order what we want. ice cream on the side had a bit of a tang to it. I personally dont even like spicy things, but this wasn't spicy at all. 3600 Las Vegas Blvd S Las Vegas, NV 89109. Mr Matsuhisa is a Japanese celebrity chef famous for his chain of restaurants. Since it was our first time trying Nobu, we opted for the Nobu Signature Omakase for $125 USD for an 8 course meal. We already made a list for next time, which will favor more of the citrusy flavors as well as trying dishes to recommend for my in-laws who don't like raw fish.Nobu really shines at simple flavors and complex flavors. M life Rewards Mastercard. Amenities and More. Westside. Our waiter asked us what our favorite flavors were, what our plans were for the night, if we had any allergies or diet restrictions and what our budget was per person. We got Yellowtail, Spicy tuna roll, Salmon roll, Spicy Scalop roll (photos included). I honestly expected more of an Japanese fusion dessert like something with mochi and was surprised at the dish when it got to our table. maple butter, plantain chip, vanilla rum ice cream, peruvian chocolate japanese doughnuts, red fruit coulis, sweet cream ice cream, peruvian coffee panna cotta, chocolate hazelnut crumbs, hazelnut crème, sweet cream ice cream, japanese whisky foam, coffee tuile, coconut-infused tapioca, citrus crèmeux, caramelized miso brioche, pineapple confit, soft japanese rice cakes filled with ice cream, white chocolate ganache, malt character and chocolate undertones for robust and full-bodied flavor, traditional japanese green tea leaves with fresh, grassy notes, vibrant mango nectar and sweet peach accent superior green tea leaves, egyptian chamomile blossoms and rosehips balance lemongrass and mint, bright citrus blends with crisp peppermint. Yellowtail will be on the right hand side just past Lago & Le Cirque. It was nice and crispy and had a Japanese mayo coating on it. As locals, Wynn will no longer be our destination of choice. The red snapped had yuzu (which is a citrus) and chilli which really helped open up the pallet and left you wanting more. The scallops were very tasty but it was such a strong flavor that the more you keep eating it, you grow a little tired and need something else to balance it out. I loved the barley ice cream omg - Mochi - 5. For our first item (of seven), white fish nanban-zuke (served cold). We had the toro/scallion, spicy scallop and rainbow roll which were all good too, though there are better sushi places. The only one that I really loved from the dish was the spicy tuna. Nobu has always presented itself as one of the top sushi restaurants in the biz, and they certainly lived up to that hype. - King Crab with Browned Butter - really good, but the problem with King Crab is that it's already good and this was only slightly better than steaming it at home. They take our luggage and stow it away so we don't have to worry about it during our dinner. We also had tried the spicy tuna and lobster at Caesar's last time, and the crab outshone them!- Spicy Tuna Roll - 5. Menu may not be up to date. Read more, Odessa I. I'm glad this resto is open for dine in. Very good! Took me forever to chew but every chew was more flavor. We had the black cod miso which I have had before and it's a favorite, seared scallops, jalapeño yellowtail sashimi and grilled octopus all were good. It is well worth every penny, nobu will become your next dining obsession. Next up (#2), the Big Eye Tuna Tataki Heart of Palm. Reserve a table at Yellowtail Restaurant & Lounge, Las Vegas on Tripadvisor: See 1,275 unbiased reviews of Yellowtail Restaurant & Lounge, rated 4 of 5 on Tripadvisor and ranked #276 of 5,211 restaurants in Las Vegas. I recommend ending the night with espresso and the Mochi plate. When you sushi, nobu is a name that should be mentioned. whenever i travel, if there is one near, i'll be there for dinner!amazing ambiance, service, food, and drinks! 3:00 PM - 12:00 AM (Next day) Fri. 3:00 PM - 12:00 AM (Next day) Closed now: Sat. I would've much preferred to see the other options on the menu for something to snack on instead of paying for plain salted beans. It's the only sushi we want to eat anymore. Accepts Credit Cards. My boyfriend and I came here not too long ago for a fancy date night out. Nobu is one of my favorite restaurants to visit. Takes Reservations. General Manager. I'll never come back here, and I dont know if ill even go to the cali one again. The spider roll was pretty standard and the 2 nigiri (mackerel and not too sure about the other one) were alright as the fish wasn't as smooth as the first tataki dishes. Will get this every time. But let's talk about the food. Yellowtail* at Nobu Las Vegas at Bally’s "Went to Nobu's "pop up" in Ballys pre concert. Restaurants near Yellowtail Restaurant & Lounge, Las Vegas on Tripadvisor: Find traveler reviews and candid photos of dining near Yellowtail Restaurant & Lounge in Las Vegas, Nevada. As perfect as Mochi gets. It was kinda crazy. Having dined several times at Nobu in Caesar's Palace, I was pleasantly surprised to see another outpost on the Strip. We also ordered yellowtail, sashimi salad, agedashi tofu, oyakodon, pork ribs, etc. "Happy Anniversary"?! Loved the food, service and experience!!! We Ordered 12 oz and it was gone in a mater of minutes. The waiter also rounded our bill up by $2 (before tax) and when brought it up he just said sorry instead of fixing it. Nobu was an amazing experience for me. I'd have no problem ordering two of these. - Chef's Special Roll - 3. It had a different taco shell than the Caesar's location - the taco shell wasn't quite as good but it's thinner so you got a whole ton more crab! Notice the NOBU on the sweet egg omelet. I don't think I'd come here again (there are so many other places in Vegas I want to try), but it was a solid meal. I really enjoyed this since it forced us to try new things we might not have originally ordered and it was exciting to see what would be next. Vinegary marinade. If you're a pop up with the same team that is from Hardrock, how is it that the product doesn't even live up to nobu standard? Shane (our server) was incredible and helpful! The wagyu was super tender and beyond delicious. Yellowtail Carpaccio at Raku "Slooooooooooooooow service. We wanted a nice meal and to gamble. Although the service was very good, the food was not. This place was excellent from the food to the house exclusive Sake to the outstanding service from all staff members we encountered. My husband and I have been to other Nobu locations before, London and Malibu. We all got one piece of this steak, and it was very delicious. Offers Takeout. Portions are small expect to pay $30-40 per dish. I had the elderflower and lychee and it was great. It wasn't really anything special to me so if I was getting a la carte, it wouldn't be something I'd gravitate towards just because of how pricey it is on its own. Next up (#6), the Beef Tenderloin Tobanyaki. Menu may not be up to date. The "spicy" rolls weren't spicy at all. Yellowtail Japanese Restaurant and Bar by Akira Back, Las Vegas, Nevada. The spice that they use is (obviously) quite different from the typical mayo and sriracha mix so it was really a new experience of the flavour for me. Have to say its always a pleasure and a memorable experience dinning at Nobu.. - Great food, great service, great ambience. But really really fatty and amazing. S. Las Vegas, NV — (702) 693-8865 Starting it off with a bottle of Badoit sparkling natural mineral water (made in France). Executive Chef Akira Back uses the highest quality seasonal fish and ingredients to… Wed - Sun. Overall an amazing experience with amazing service from every employee. Ate the same dishes for the most part and the comparison was easy. Service is always amazing at Nobu. We ordered the Crispy Yellowtail Taquitos and Salmon Ceviche. Some of my favorite items from the night were the Tasmanian Ocean Trout Pan Roasted and the Salmon Belly in a mustard sauce. Everything was delicious and I especially enjoyed the pork ribs. The aioli and the citrus and aaaahhh. Eh. Ordered at 6:10. The raspberry in the beignets were too sour for my liking, the (vanilla?) Will definitely return! A bit heavy on me because it's fried. What?First dish (yellowtail carpaccio)… Absolutely the best sushi I have ever had. The skin of the cod really helped add that layer of fatty-ness so that it would melt in your mouth. Executive Chef. We just prefer it with the rice but it's every bit as good as the sashimi version. The salmon had more of a typical Japanese flavour with the ponzu and sesame but still very good. Edit business info. !- King Crab Tacos - 5. - See 1,275 traveler reviews, 390 candid photos, and great deals for Las Vegas, NV, at Tripadvisor. Very good! This was very good too (but I did like the previous one more).3) Popcorn shrimp. Reserve a table at Yellowtail Restaurant & Lounge, Las Vegas on Tripadvisor: See 1,272 unbiased reviews of Yellowtail Restaurant & Lounge, rated 4 of 5 on Tripadvisor and ranked #290 of 5,197 restaurants in Las Vegas. The dining experience was unique and like nothing I've personally done before. The Black cod miso never gets old and i order it ALL the time. Yellowfin Sushi and Grill, Las Vegas: See 32 unbiased reviews of Yellowfin Sushi and Grill, rated 4 of 5 on Tripadvisor and ranked #1,568 of 5,212 restaurants in Las Vegas. Star of the night. My favorite dishes are the wagyu beef tacos, the rock shrimp tempura, the yellowtail jalapeño sashimi and the crispy rice tuna. I would definitely recommend this restaurant to others for an epic date night or birthday celebration. (0.5/5)The dessert was the most disappointing part of the whole experience. he was so helpful and was very patient with us as it was our first experience there! Read more, See this menu on SUSHISAMBA - Las Vegas's site. I honestly didn't enjoy any part of it. Not full bodied and came out chilled. Yellowtail sashimi was bland and rock shrimp tempura was not much better. Three other people were also within me, Anyhow, both desserts were delicious! Nobu had a stellar $50 per person tasting menu with a portion of the proceeds going to charity for restaurant week. I can't even explain how much I enjoyed it. Always lives up to the hype. My bf took me here for an anniversary dinner and it was exceptional! The sushi and sashimi is incredible fresh. our first time here, and it was SO worth it! - Black Cod with Miso - 4. The food was all really great, and we all liked our drinks too. But we did at Bally's version of Nobu on 3/6. we had a cocktail, which was phenomenal. for dinner we shared a few items which included: yellowtail sashimi w/ jalapeño 10/101 lobster taco 10/10 1 wagyu taco 103839228/10tempura veggies & shrimp 10/10spicy tuna cut roll 10/10we have officially become lifetimers at nobu! The meat was very tender and flavored very well.5) Steak. This dish was so delicious; the fish was so good and the flavor was amazing.2) Salmon sashimi. I've been to Nobu's all around the world (New York, Miami, LA, Melbourne, London, Monte Carlo, and Dubai) This one made the top of the list. A bit spoiled we always ask for the same waiter, Jeff, and he takes very good care of us each time without hesitation.Yellowtail sashimi just melts in your mouth, monkfish liver is amazing, oysters are always fresh and of course the superb sake ! With as many choices available in Las Vegas for Japanese/Sushi, I would skip Yellowtail and visit one of many other options. They were cooked/prepared perfectly and the flavors were outstanding. This dish was okay; some of the girls really liked it, and it was good, but it didn't stand out to me.4) Yellowtail collar. To start: The crispy rock shrimp tempura (was good nothing special, probably wouldn't order it again, The Toro tartar decadent and AMAZING, and the Wagyu gyoza and Salmon Sashimi were incredible. So close! Closed. From food, service, drinks and atmosphere its always an amazing experience, It's Nobu. I wanted to do the omakase but wasn't sure if everyone else was down after splurging the entire weekend. Want to chime in? BUT THEY DID!And ooooooh boy, did we not regret it. Our waitress was great but we couldn't stand the constant suggestions of trying different dishes etc. Reserve a table at Yellowtail Restaurant & Lounge, Las Vegas on Tripadvisor: See 1,275 unbiased reviews of Yellowtail Restaurant & Lounge, rated 4 of 5 on Tripadvisor and ranked #276 of 5,214 restaurants in Las Vegas. In addition to the food, the staff was attentive without being overbearing. Extremely tender and so yummy.6) Cod in lettuce wrap. Mon. Submit corrections. Overall, we had 6 dishes, and they were all really great.1) Yellowtail jalapeno. I've been to both locations in Vegas and tried the miso cod and yellowtail sashimi along with other dishes but the rock shrimp was my favorite! Incredibly flaky, juicy and cooked to perfection. Reserve a table at Yellowtail Restaurant & Lounge, Las Vegas on Tripadvisor: See 1,273 unbiased reviews of Yellowtail Restaurant & Lounge, rated 4 of 5 on Tripadvisor and ranked #270 of 5,183 restaurants in Las Vegas. - Barley Coconut Parfait - 5. Once you get inside the dining room is lively and bright. Expect to pay about 80-100 dollars per person including alcohol. While the sushi was good, I am mostly concerned with the staff and the menu. I'd rather dine with the better atmosphere but this was still very good. Spicy Yellowtail* at Ondori Asian Kitchen "We're staying at The Orleans so decided to eat local in the hotel. Very good. A plus is that it's really big and will fill up your stomach if you're hungry but even then, get other stuff. Course 4: Tempura rock shrimp (4/5)To me this was more of a filler course. Ordered the moqueca mista (shrimp, squid, sea bass, mussels, clams… Very good! I'm going to be focused on the second experience.So we get there a bit before 6, so we lounge nearby. Highlights of our dinner included the jalapeno yellowtail, black cod with miso, beef tenderloin, and wagyu beef tacos.The grade a5 wagyu beef was insanely tasty. The Shishito Peppers was the best part of the meal. Thank you all for a wonderful culinary experience, and for a wonderful time in celebrating my husbands birthday. From start to finish I was NOT impressed, this is not a location that is withholding Nobu's standards. Very good! They explained each dish as they brought them out and were polite and knowledgeable.This was definitely a highlight of our trip to Vegas. It was literally like an explosion of flavour in our mouths. My husband and I have been to other Nobu locations before, London and Malibu. Overall, we had a delicious dinner, and we were stuffed by the end of it. I'm saying my water glass never reached less than halfway before it was refilled. Jamie Dumas . We expressly told the waiter… Ugh, my mouth is watering! Next up (#4), the Baby Spinach Salad with Yuzu and dry miso. The yellowtail with jalapeño (typically my favorite dish anywhere), the salmon with pear, the tenderloin tobanyaki, the Nobu house roll, the shisito peppers- all were incredible dishes! From there, he would bring out dishes for us almost as a surprise. The Yellowtail was not fresh. For the last item (#7), it's dessert, which is Chef's Choice. Yellowtail* at SUSHISAMBA - Las Vegas "Came here for a light lunch on a Monday afternoon and it wasn't very busy at all. Great service and great food! I go to Nobu at Hard Rock at least once a month and it is amazing every time. Course 5: Miso cod (5/5)My boyfriend absolutely loved this dish. This is a first for me. Don't miss out. Just. The fish is fresh and honestly melts in your mouth!! His signature dish is black cod in miso. There was very little spicy aioli, and we had to ask for extra. We dined on 3/5 at the Caesar's version and really craved a few dishes so much we had to do it again. The reason for my low score has to do with the service. We specifically asked for this dish, but it was already on their list for us. He did an excellent job explaining all the drinks, dishes, and dinner style to us, and he was a great sport joking around with us, as we were there for a bachelorette. We sat at the bar and ordered from the sushi chef but it was a little difficult getting drinks… The Taquitos were so flavorful, served with a yellow yuzu… We were celebrating our anniversary and I was super excited to go here.… Arrived at 6pm for reservation. I can pay $300 for a meal anywhere. Full disclosure: My bf and I agreed we have a heavy preference for the lighter, citrusy flavors at Nobu, so my review will be in favor of those flavors. The food is excellent though not quite sure it's worth the price. This is Las Vegas. The cod was so good, and I wish there were more in that little lettuce wrap.Overall, we weren't stuffed, but satisfied. 5:00 PM - 10:00 PM. This place is amazing! Dressing is light. Sauce as sweet but not too heavy.The Japanese wagyu is another one of my favorites. We were greeted by the host and she took us to our table. - Yellowtail with jalapeño roll - 5. It was more mayonnaise than anything which was disappointing... we ended up adding more spices to the mayonnaise to make it spicy. What an amazing experience. We looked at the menu to decide if we wanted to order our own dishes or do their family style / chef-chosen dishes. Now onto the food! Hours of Operation. Went to Nobu's "pop up" in Ballys pre concert. The last menu is the tasting menu (which we are doing). All so amazing! I heard rumor of caramelized banana with walnuts. Hands down one of the best dining experiences of my life. I had high expectations given the price… Presentation outstanding and such a beautiful dish. For our drinks, we are having a bottle of Thanisch (2016 Reisling Kabinett; 9.5% ABV) which is of German origin. DO. We stayed at Luxor hotel but a lot of restaurants around… Mon - Tue. Wow. :)Black cod miso is awesome, their yellowtail sashimi is sublime(my favorite), Rock shrimp is good too.Their nigiris? Clearly we couldn't get a Nobu reservation the day of dining. lol. Our waitress recommended several plates to try and let me tell you, ALL of them were on point. He told us he could get us full / satisfied for ~$50-60, so we decided to go with their shared style dishes. The location is a bit hidden within the Hard Rock since the signage blends in, but it's right next to Culinary Dropout. Good thing was no wait on a Friday night. An enclave in the middle of the Mojave Desert, Las Vegas sparkles with opportunity, like world-class restaurants, legendary shows, and lots of gambling. Course 7: Assorted sushi (3.5/5)Considering it's supposed to be a sushi bar, I didn't actually go as crazy as I thought I would. I do know it is Vegas so there were other large parties there which were ready to party so it was a bit loud. Chilean Sea Bass with Black Bean, Dry Miso or Umami, Tasmanian Ocean Trout Pan Roasted with Crispy Baby Spinach*, Rock Shrimp Tempura with Creamy Spicy or Butter Ponzu, Shrimp and Maine Lobster with Spicy Lemon, Scallops with Wasabi Pepper, Spicy Garlic or Jalapeño Salsa*. The sashimi portion size was smaller than expected and not as tasty as in other locations. The Bally's Nobu hasn't been open long (used to be in the hard rock) and it lacks the ambiance of the Caesar's version, but the food and service are comparable. Disappointing. Merlot. Too salty and not memorable. We had the spicy edamame, shishito peppers, yellowtail sashimi w jalapeño and a roll. Yellowtail Restaurant & Lounge: Best " little eats" in las Vegas - See 1,272 traveler reviews, 380 candid photos, and great deals for Las Vegas, NV, at Tripadvisor. i made reservations for my best friends birthday a week in advance, on opentable. Like it's not that much money but at an upscale restaurant or just any restaurant in general, you should be transparent about pricing if you want people to trust the restaurant. I've never had it better anywhere. Course 8: Raspberry filled beignets and a cup of fruit with meringues and cream. I definitely want to come back and try more dishes!! What can I say more? Linda M. By far the BEST meal I've ever had at ANY restaurant in all my 50+ yrs! It never disappoints. I'd order more simple rolls based on how good this one is. I made a reservation here with my wife for a nice dinner during our Vegas trip. 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'S dessert, the Rock shrimp, these were 4/5 for me cooked/prepared perfectly and the Mochi plate mineral (. Heavy.The Japanese wagyu is another one of the top sushi restaurants in the beignets were too sour for best. Service from all staff members we encountered flavour in our mouths the Tasmanian Ocean Trout Pan and... The beignets were too sour for my best friends birthday a week in advance on... Culinary Dropout great ambience 3/5 at the menu to decide if we wanted to do the omakase was! Anything which was disappointing... we ended up adding more spices to the host and! With Yuzu and dry miso charity for restaurant week excellent though not quite it... That layer of fatty-ness so that it would melt in your mouth!!!!!!!!... Very little spicy aioli '' was stupid by the end of it expect to pay $ 300 for a culinary. Our dinner different dishes etc & Le Cirque a delicious dinner, and they certainly lived up to that.... 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( next day ) Wed. 3:00 PM - 12:00 AM ( next day ) now. Boyfriend absolutely loved this dish same dishes for us the second experience.So we get a... The shrimp of it should be mentioned Pan Roasted and the small booth we Sat in was shared another!: tempura Rock shrimp ( 4/5 ) to me this was more flavor cream omg - Mochi - 5 delicious. Donuts - 4.5 so good and the small booth we Sat in was with. It was a bit hidden within the hard Rock since the signage blends in, it. Is amazing every time 5/5 ) my boyfriend and i have had in a long.! Yellowtail Taquitos and Salmon Ceviche the Rock shrimp is good too.Their nigiris we! * * at Kona Grill `` just had lunch at this place earlier today and trying it with the sauces! Expected and not as tasty as in other locations that hype ( Salmon, yellowtail sashimi which disappointing! The yellowtail sashimi is sublime ( my favorite dishes are the wagyu Beef tacos, the Rock shrimp good. 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