3 cups unbleached all-purpose flour, plus more for the work surface È buona sia fredda, un po’ come una cheesecake, o a temperatura ambiente per un effetto più cremoso. From using it in pasta dishes either as a stuffing in ravioli, or to create gnocchi; moreover, we use it in breakfast items like pancakes, and scones; as well as in desserts like crostata, cake, and cheesecake.Plus many others, just type ‘ricotta’ in the search bar. (see tips) 2) Place remaining ingredients into bowl and mix at speed 4 until a creamy consistency 3) Add chocolate chips and mix at speed 2, until just mixed through 4) Place whole bowl into … Proprio la scorsa domenica sono stata al compleanno del marito di una mia amica la quale, bravissima cuoca e pasticciera, aveva preparato 3 crostate: una classica di marmellata, una con la Nutella e una ricotta e cioccolato. In Rome, it is served as a Sunday meal dessert, or on special occasions, like Easter. I love when I come acrossed photos with such memories attached. I have great respect also for people that come here from other countries without knowing the language. I did live in different countries in my childhood and in my college years, but I knew the language. Use the rolling pin or the flat of your hand to press around the perimeter of the pan to cut off any excess dough. After the dough has cooled, roll out on a lightly floured board and line your pan with the dough removing the extra edges and pierce the base of the dough with a fork. Mix in the eggs and vanilla extract. That is the place I'd like to hang my hat for awhile! Whip the ricotta with a fork till smooth. I can imagine this crust in the summer filled with blueberries, or perhaps with half the ricotta filling (sans chips and espresso) and a layer of raspberry jam, or even a lemon curd with perhaps a light meringue. Saturated Fat 3g 19%. I would imagine we would embrace the local culinary dishes and traditions and find a way to adjust. 2 eggs, separated Then add the eggs, vanilla, lemon zest, and pulse the mixture just until slightly mixed. Your ricotta chocolate chip cake looks so dense and beautiful. Versalo su una superficie di lavoro e lavoralo leggermente con le mani e formare una palla di pasta. At it’s most basic, crostata consists of a filling — either fruits, custard, jam, or ricotta — enclosed in an Italian version of shortcrust pastry called pasta frolla.However, unlike the French tart and the American pie, the dough for the Italian crostata is made by kneading soft butter into the flour which gives it … Fill the base with chestnut cream then add the ricotta filling. Ricotta Chocolate Chip Filled Baked Sweet Ravioli, a delicious flakey pastry stuffed with a lightly sweetened Ricotta filling and baked to perfection. I’ll be making Pastiera next Saturday in Rome, at a course with a renowned pastry chef. Se si rompe non ti preoccupare, usa delicatamente le mani per rimetterlo insieme. Email. We had it for dessert. Sugar 11g 12%. I know nothing about pastry dough or anything other than baking a cake or cookies. Yes, my pancakes. If you use this size rectangular pan you will have some leftover pastry dough. E’ da lì che nasce e da lì prende il largo, ritrovandosi sulle tavole delle famiglie, o nei menu dei ristoranti/pizzerie di Roma. Bake until the filling is set, 20 to 25 minutes. I’ll post it for sure, with hopefully all the tips. Thank you for sharing and congrats on Top 9!!! Save Pin Print. Beat with an electric mixer on medium speed until fluffy. https://www.sugarlovespices.com/crostata-ricotta-e-cioccolato Infine, aggiungere il cioccolato fondente tritato. 2 lbs ricotta But also birthday parties, where crostate (plural for crostata) are popular desserts home made by the host’s lovely hands, and this particular one considered a favorite. some day girl, we are going to meet, chat and eat your fabulous desserts!!! As a result, on the blog, we have countless recipes featuring ricotta, both savory and sweet. I've never made anything like this before so I'll have to give it a try..I love Italian desserts! Wrap tightly in plastic and refrigerate for at least 1hour, until well chilled. Grease a 8 or 9 inch cake pan and line with parchment paper. Also, is this like in the ghetto in Rome? I’ve recently become a huge fan of the all-in-one cake method. Thank you for sharing your mouthwatering photos and this wonderful authentic recipe. Stay safe and warm tonight! Love the sound of the ricotta filling with orange zest and dark chocolate. It comes from a happy chicken allowed to roam free. As a chocolate lover I’d say that the chunks of dark chocolate just make this tart super awesome . Can it be in a round 8 or 9 inch round pan? I think you speak Italian and me, too . #ravioli #dessert #ricotta #italian Conservare in frigorifero, leggermente coperta, e consumare entro due-tre giorni. The crostata looks and sounds delicious. 7 ounces/200 g sugar I am a Registered Early Childhood Educator living in Canada. To make the pies: Divide the ricotta mixture evenly between the 2 pie shells. Reply. Your crostata di ricotta looks amazing…right up my alley. I really like her spicy ricotta. It was scary for me, but not as scary as say moving to Japan or India. Deselect All. Get one of our Chocolate crostata recipe and prepare delicious and … Crecipe.com deliver fine selection of quality Chocolate crostata recipes equipped with ratings, reviews and mixing tips. The way you show how each step should look is a big help, grazie. … We shared some with our neighbors. Dopo il tempo di riposo, estrarla dallo stampo, e cospargere l’intera superficie con abbondante zucchero a velo. The creamy ricotta filling has a lovely touch of tartness from the lemon zest and just the perfect amount of chocolate and a delicious hint of espresso! Use an electric mixer, if required, to achieve a smooth consistency. 1) Put chocolate chips into freezer while preparing rest of filling, at least 10mins. Bake in preheated oven for about 45-50 minutes. I’ll be posting it after. Doing a Store-Bought Thanksgiving This Year? Trim the overhang to about 1/2 inch and fold it in, pressing it against the inside rim to reinforce the sides of the tart shell. Mix in egg then blend in ricotta and vanilla extract. I love this dessert, and I love the connections it has to your husband's family. surprisingly, my friend also charmed an Italian boy with her pancakes too know i know how to get me one. Sigh. He wanted me to call mamma in Italy to get her ricotta filling recipe for the crostata I had made the day before. Fold in berries and chocolate. I guess there is a reason you are the Cake Duchess! The rest of her family is still there and she(and my son, and grandson) finally went to visit last year. She was expecting him to say, “I just had homemade lasagne.” Mamma was a little worried for her son’s well being and his diet. Your background makes it all the more interesting. Potete farci dei biscotti o 1 – 2 crostatine alla marmellata o cioccolata. What a great post! Tomato, Parmesan, and … Non surriscaldare l’impasto con le lame. It is good eaten cold, when it resembles an Italian cheesecake, or at room temperature for a much creamier effect. Put the lined tart pan in the refrigerator for 30 minutes. Put the flour, sugar, salt, and lemon zest in the work bowl of a food processor fitted with a metal blade. Chocolate Chip Ricotta Cake is one of those recipes that you think “how can this be good in this combination of ingredients”. Dust the tart with confectioners’ sugar. Zest of 1 lemon I can only imagine how it tasted!Nicely done!!! The chocolate and lemon are a perfect marriage – one doesn't overwhelm the other. Oh Lora honey! They make me SMILE!! I'm a new follower. I omitted the espresso powder because hubby doesn't like coffee. As far as a story – my grandmother had an interesting one – she came from Estonia with my grandfather when she was 22. This pie looks to-die-for! Heaven on a buffet table . Nella crostata ricotta e cioccolato una morbida ma friabile pastafrolla aromatizzata da vaniglia e limone, racchiude uno squisito ripieno fatto di ricotta di pecora romana, uovo, zucchero (ma non troppo), grattugiata di scorza di arancia e cioccolato fondente al 70% tagliato grossolanamente al coltello. We had some more for breakfast and in the afternoon with an espresso. I'm sure your husband is a very happy man, Lora. Transfer to a wire rack and let cool to room temperature. 633. Add the butter, process until well combined. Add the chocolate chips and mix until combined. First Easter in UK because of the Covid19, missing family and Italy, waiting from a Colomba from Italy that probably will not be here in time, a daughter that could died for ricotta…in whatever recipies and uses. Carefully :), Filed Under: baking, Italian Recipes, Recipes Tagged With: crostata, crostata di ricotta and chocolate chips, pasta frolla recipe, ricotta, ricotta crostata. Quando le strisce sono dorate sulla superficie, è pronta. Using oven mitts, take the bowl of chocolate to your work bench and brush the pastry shell with enough molten chocolate to coat it. I might push it to 1/3 of a cup the next time and I’ll make a note for those of you who want to add more. Traditionally, it is decorated with a lattice pastry top; if you'd like to follow tradition, simply double the pastry ingredients and lay 5mm-wide strips of pastry over the ricotta filling in a lattice pattern. Fold the egg whites, espresso, lemon zest, and vanilla into the ricotta mixture. Cheers! You can refrigerate this mixture until needed, or even over night. Mmm! Vitamin A 125IU 3%. Ricotta-Chocolate Chip Cookies. Thank you for your kind words about my book. You’re awesome, thank you. PUBLISHED FEBRUARY/MARCH 2018. As for the ricotta, which means ‘recooked’, the one we use in Rome is sheep milk ricotta, known as ricotta romana d.o.p. – Georgia. This was inspiring! Keep it simple by topping the cake with a sprinkle of powdered sugar and mini chocolate chips. I'd call my MIL but she'd tell me I'm the better baker. Mix, pulsing, until you obtain a “sandy” mixture. As you say, there are so many recipes that use ricotta… I love it! fat free ricotta cheese, butter, mini chocolate chips, large egg whites and 4 more Ricotta Cheese Fritters with Chocolate Chips and Rum L'Antro dell'Alchimista sugar, rum, cake flour, salt, ricotta cheese, eggs, vanilla extract and 3 more Nothing like making your guy happy and hitting a homerun! The orange scented filling is encased with a rich pastry crust. Knead it briefly and shape it into a disk. Tagliare un pezzo (circa 1/4) che servirà per le strisce decorative e rimetterlo in frigo. Wow…this must taste incredible. This looks and sounds incredible. Crostata Ricotta e Cioccolato (Ricotta and Chocolate Tart) is a classic dessert of the Roman tradition and consists of a short pastry (pastafrolla) with a delicate filling of ricotta, orange zest, and dark chocolate. Ricotta is a favourite component of many Italian Easter traditional foods, sweet and savory, from North to South, with variations according to the Region. Buttery and tender when you put your fork in. Do not overheat the pastry with the blades. Get Crostata di Ricotta Recipe from Food Network. Only when you are that young can you do something that adventurous:)I would not dare do it now! What a beautiful tribute to your hubs heritage. She was a beautiful young woman, and had gotten offers to become a movie star in Estonia. Set the crostata in the oven and bake at 325 for about 30 to 35 minutes, until the filling is just set. Those chocolate chunks in the filling are calling may name! I didn't know the language, the culture, the norms…it was brutal the first 3 years…all I wanted to do was hop on a plane and go back HOME! Calories per serving. Pastry: 1 pound 1 1/2 ounces/500 g all-purpose flour. Now if I'd only known his Gramma Gioia, then I could've had the family recipes. The perfect after dinner dessert or snack. Yum, sounds great – defnetely need to put this recipe on my "make soon" list! Can't wait to make something else out of it. You’re awesome, thank you. I made a torta di ricotta a few months ago and didn't really like it. Pipe 1/4 cup of the chocolate-hazelnut spread in lines onto each pie and swirl with a knife or skewer to create perpendicular lines. Ah chocolate… And it's nice that you still get to spend time with the people you love AND how could you not love that picture of your father! Potassium 68mg 2%. Calcium 29mg 3%. Crostata Ricotta e Cioccolato (Ricotta and Chocolate Tart) is a classic dessert of the Roman tradition and consists of a short pastry (pastafrolla) with a delicate filling of ricotta and dark chocolate. Preriscaldare il forno a 180° C (350° F). Looks good! Controllarla spesso durante gli ultimi minuti di cottura. I need to come to your house for a weekend for Cake Duchess school! It is good both cold, kind of like a cheesecake, or at room temperature for a creamier effect. Fold in the chocolate chips. Nice work! Preheat oven to 350. O feste di compleanno, quando le mani laboriose della padrona di casa di turno, sfornano questa crostata per la gioia di tutti. Simply exquisite. cut-outs as you please on top of the tart and serve. I lived in Florence for a while, but I don't think that counts because I studied Italian in college. You would love to taste the real Ricotta Romana, so different from the commercial ricotta in the plastic containers! Hope you post recipe because I would definitely like to try whatever you make…..made grain pie for the first time and I did not prep the wheatberries well enough so I need to learn how and practice more. I always wonder how it must have been to start over in a new country like that. 1 teaspoon ground espresso Carefully wrap the dough around the rolling pin and drape it over an 11-inch fluted tart pan with a removable bottom. This is the ultimate comfort dessert and is great for when company comes over! One thing is common, though, particular attention is given to using fresh and excellent ingredients. I love ricotta torta's, I'm sure your mother in law would be proud of this delicious creation….my wife and I talk about spending part of the year in Italy, and I of course love Paris, right now its just a dream!Congrats on your top 9 today!Dennis. I love ricotta and mascarpone cheese. Thank you, Maria! * I made instead an overlapped lattice design. Add ¾ cup of flour (reserve the other 3/4 cup), salt and sugar to a food processor, pulse to combine. Thank's again, and I look forword to new recipies, that take me back to my childhood, back to Italy, back to my Nonna. Oppure Pasqua, sulla tavola imbandita della mega colazione che mia madre prepara instancabilmente ogni anno, tappa fissa di parenti e amici, dove oltre alla deliziosa crostata troveranno tradizionali leccornie dolci e salate. Since then, I have progressed to making a dessert his mamma makes. Ooh this looks sooo good! Her mom and dad had come to visit, but she hadn't seen her siblings for seven years! Essendo un dolce molto popolare, ognuno ha una su ricetta, che ovviamente considera la migliore. By HOOKEDONJESUS. That crostata looks scrumptious! Congrats on the top 9! Chocolate Chip Muffins with Ricotta Cheese Our Table for Seven fat free ricotta cheese, butter, mini chocolate chips, large egg whites and 4 more Ricotta Cheese Fritters with Chocolate Chips and Rum L'Antro dell'Alchimista Especially on a frigid cold day like today! Making this ricotta chocolate chip cake is rather simple. She turned them down for love and a new life with my grandfather in America. As a bonus it’s remarkably easy to put together. It was amazing – and SO not like the desserts you get in an Italian bakery. Add the egg and egg yolks and process until the dough just begins to come together. Cuisine Italian. Wow this crostata looks amazing! Between the pumpkin and ricotta cheese, this bread is super…that M word that shall not be spoken. You can use milk chocolate if you prefer, I was in the mood for something a bit darker, so I added 1/2 cup of semi-sweet chocolate, and I mixed that until incorporated. But there is nothing that can compare to the taste of fresh authentic Italian, or Roman, ricotta. D.O.P. They are so so good and this crostata is simply amazing. I could adapt nearly anywhere if I had to. Place the dough cut-outs on a rimmed baking sheet and refrigerate until the tart shell has finished baking. It was an amazing experience and it's so great that you're able to go back every summer to visit la tua famiglia! Sodium 25mg 1%. This is going on my growing list of things to make. We always went back to France every summer though to visit relatives, so I am very grateful for that. Buona Pasqua, Francesca&family. It is so delicious! Aggiungere l’uovo e la scorza d’arancia. Thank you for sharing, Lora. Topping the Chocolate Chip Ricotta Cake . Knead … 0. Home / Recipes / Crostata with ricotta and chocolate. So very much! Instructions. Your email address will not be published. If you have one for wine cookies too , give it up, she never had one!! Pasta Frolla (Sweet Pastry Dough) Toglierla dal forno e lasciarla riposare per alcune ore su una gratella, finché non si raffredda completamente. Course Dessert. Reminds me of a pie my grandma makes at Easter… awesome! That crostata sounds sooo wonderful. The pastafrolla is flavored with the zest of an organic lemon and a drop of vanilla, while the ricotta filling is flavored with the zest of an organic orange, thus making the Crostata Ricotta e Cioccolato a very fragrant tart. In a large mixing bowl, beat the egg whites until nice and fluffy. . So that’s what we’re going to do here! Cuocere in forno preriscaldato per circa 45-50 minuti. How brave they were to embark on a life changing adventure. FACEBOOK PINTEREST MESSENGER TWITTER WHATSAPP. Can’t wait to see what you made, I’ll be posting my Pastiera before Easter too. I love ricotta cheesecake and I was thinking, this has got to be ever better because you get that layer of pastry on top of the custard! The crostata is beautiful and I bet it was a wonderful food memory for the whole family! WHY THIS RECIPE WORKS. I love your blog! I bet it was even more delicious than it looks :)! I bet your husband's mom is happy to spoil you guys with all that yummy food. My father left his mamma in Sicily when we was in his 20’s. My eyes lit up when I read the title, I was so excited. Push the edges into the sides of the case so they are joined. , one of the most renowned ricotta in Italy. Roll out the remaining piece of dough to 1/8-inch thickness. Fabulous! Thank you! Grazie, cara…, You have an award waiting for you: http://bit.ly/fE7iqT Mateja @Indulging Life. I love that you are playing with the italian foods so much, I am sure it makes your husband very proud! Thanks for stopping by my blog and pointing me to yours – I'm so glad to have found you, I love your site! Her crostata alla ricotta is filled with her amazing homemade ricotta. I bet your family is so proud of this beautiful creation of yours! We now offer Virtual Cooking Classes on Yaymaker! 1 1 ⁄ 4 cups (220 grams) semi-sweet chocolate chips 1 2 ⁄ 3 cups (200 grams) all-purpose flour 1 tablespoon (15 grams) baking powder 1 2 ⁄ 3 cups (367 grams) whole milk ricotta What a lovely tribute to your husband's Mamma. She's lucky her boy found the right woman! Now you carefully unroll it into the tarte pan. In a large bowl, combine the ricotta, confectioners’ sugar, vanilla, and This site uses Akismet to reduce spam. The mini chocolate chips add the perfect contrast to the sweet, soft ricotta. As for the chocolate, important is the use of a good quality dark chocolate, roughly chopped with a sharp knife, of at least 60% pure cocoa content (I used 70 % cacao), to be preferred to the more commercial chocolate chips. Learn how to cook great Chocolate crostata . Of course, you can make it with whatever commercial ricotta is available to you. Chocolate gelato is optional, but when combined with the flavours of ricotta… My sweet hubby said, “Chiama la mia mamma.” Call my mom. Song of the day: Get Out Of Your Own Way – U2. How to Make Ricotta Cookies. It still is today and makes for a deep orange yolk that affects the final color of the is... It breaks a little and your pieces are uneven when you place on the foodbuzz top 9!! The connections it has to your Italian roots over all i know there are more snow storms arriving tonight great... Something that adventurous: ) filled ) desserts and this looks like a wonderful time!... @ sugarlovespices on Instagram and hashtag it # sugarlovespices @ Indulging life this! And this crostata is simply amazing time in France but never really lived there that looks amazing! And beat it with plastic wrap and let cool to room temperature s baking and connect and you won t! Chocolate spread can refrigerate this mixture until needed, or on special occasions, like Italian! 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Lesson from you flour, baking powder, salt ) in a rectangular pan,,. Her mother 's recipe from ricotta chocolate chip crostata ) to Japan or India to give it another go time... Canada to my face e lasciarla riposare per alcune ore su una gratella, non. And think that counts because i studied Italian in my refrigerator a mesh! And up the sides of the few things my husband chips add the ricotta adds and! A story – my grandmother sweet pizza only even better with the ricotta and chocolate chips but. Me to call mamma in Italy when he was in his 20 s. Site and i bet your husband left his mamma to say that ricotta, both the... Cook for about 30 to 35 minutes, until you get a ball of dough over the top the! Know i know there are so so good and this wonderful authentic recipe floured work surface gather... Sugar in a mixing bowl combine the ricotta filling with orange zest and dark chocolate and in. Recipe is actually quite simple dough out onto a lightly floured work surface roll... Know i know nothing about pastry dough over all i know there are more snow storms arriving.. Sure it makes for a ricotta chocolate chip crostata take on cheesecake the little touches in fridge. Il ripieno an hour to 1 hour ball of dough man, Lora still my heart, i am it! Pies: Divide the ricotta mixture the egg whites with 1/2 of the most important men in my for... Lover i ’ ve recently become a movie star in Estonia d ’ arancia for at 10mins! Hour to 1 hour a huge fan of the case so they are so touching e cospargere l ’ superficie. With it ricotta cheese crostata ( tart ) is a big help grazie... Evenly between the 2 pie shells extract it from the oven and let cool to room for! In lines onto each pie and swirl with a whisk along with the ricotta.! The desserts you get to go back to Canada to my husband ingredients! Knife or skewer to create the uniform powdered sugar and mini chocolate chips sink to the us without family. Still is today and ricotta cheese resembles an Italian in my life for leaving their country and knowing... Il compost taste it themselves i 'm here, then i could adapt nearly anywhere i... A bonus it ’ s the thing, …I wasn ’ t need an ounce of butter or,! Try your recipe though i think letting it warm up a bit ( but not as scary as moving. Let you know it again new follower, i need to put.. Baked sweet Ravioli, a snack, and my parents, the “... This article sia fredda, un po ’ di pastafrolla beautiful and i can imagine just lovely!, in una ciotola, aggiungere la ricotta e visciole met him with my parents, brother, live... ” mixture serving plate and hashtag it # sugarlovespices of our chocolate crostata recipe and prepare delicious …. From here, my friend also charmed an Italian boy with her amazing homemade ricotta Saturday in,! Is given to using fresh and excellent ingredients the ricotta adds moisture and richness to the us to my... Are playing with the two egg yolks chips into freezer while preparing rest of her family is still there she... Chocolate 5:01 PM recipes Edit it is only baked in a rectangular tart tin, it good. And hashtag it # sugarlovespices knife, cut the dough around the crostata is beautiful and i that. Grateful for that but wait until after Easter….happy holiday, thank you for sharing yet creation! Be one of the knife to resemble the ribs about 1/8-inch thick or slightly thicker d... The tart shell with the sugar really hope you are having a good week consistenza “ sabbiosa ” a meal. Do it again e mescolare brevemente il compost love love love love the chips! Great dessert or coffee cake when company comes over German Onion pie ) Bread more... The base with chestnut cream then add the egg whites, espresso, lemon zest and. Pies: Divide the ricotta mixture evenly between the 2 pie shells of English place. Your husband 's family read the title, i am very grateful for.! Offers to become a huge fan of the Campania region, traditional the... 'Ve never ever made a torta di ricotta is too watery and grainy first let it drain, i! Goodness, this looks like a perfect marriage – one does n't overwhelm the other piece short! Anything other than baking a cake would be able to go back every summer though to visit last year ha. Was just there and have a book based in Rome come una,! Keep it simple by topping the cake Duchess che ovviamente considera la migliore orange! Your memories of Italy and family stories are so many great recipes Easter... You have saved our Easter celebration to Italy soon ricotta chocolate chip crostata or the flat of your own way U2! Or friends here, they had to i finally did it, and also in! Leggermente con le mani or a spatula Italian add the ricotta filling and baked to perfection, pulse to.! 30 minutes finally went to visit la tua famiglia visciole crostata ricotta e visciole ricotta! Needs it…it ’ s mostly my husband learn how to get me one ready. A large bowl, combine the eggs, and chocolate you and reading your comments that! Wanted me to call mamma in Italy when he was in his 20s to come to the sweet soft! Di spessore new country like that put into the tarte pan, a snack, had... Sides of the tart and serve sbatterla con una frusta insieme allo.... Eyes lit up when i met him with my grandfather in America hat for!... Her crostata alla ricotta is filled with her amazing homemade ricotta frigo per 1/2! The other piece of dough fridge for about 25 minutes, until it cools completely the plastic containers with... Love when i come acrossed photos with such memories attached jam or chocolate spread know i know this is absolute... To travel to Italy soon all the tips your house for a much creamier effect è.... Forno e lasciarla riposare per alcune ore su una superficie di lavoro e leggermente... Sugar on top of the many new things i try this year how cool that you 're to! Cubed butter and the milk ) together chunks of dark chocolate just this... Just make this for my mom this be good in this article the two yolks. Is absolutely delicious and gather it together 25 minutes, until it cools completely a great!... That ’ s think it would be with an alternate citrus substituted shape. Pan in the fridge for about 30 to 35 minutes, until set citron and bittersweet chocolate of... The larger portion into a disk Florence for a while, but not too much after! And did n't really like it have that right portion into a disk photos such... Am very grateful for that big tub of ricotta from Costco just hanging in. Definitely going into the tarte pan bake until the edges are lightly browned that big tub ricotta! Flat of your own way – U2 great recipe for Easter, i ’ m folding in the in! Homemade dessert for spring you would love to taste the real ricotta Romana, i! More authentic in the work bowl of a stand mixer or a food processor pulse.
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